La Gastronomica – Stories of Fornelli since 1955
A culinary journey that crosses the whole of Liguria expressed in a mix of unique flavors ranging from appetizers to desserts.
A culinary journey that crosses the whole of Liguria expressed in a mix of unique flavors ranging from appetizers to desserts.
Since 1968, the Cantine Calleri di Albenga have been offering typical products of the western Ligurian Riviera. Here you can taste wines of great quality.
Do you want to satisfy your palate? At the Beefly restaurant, you can take a journey into the flavors and fish specialties of the west Riviera.
Taste the Ligurian delicacies of Frantoio Sommariva in Albenga and then discover the secrets of oil production in the Olive Museum.
The Frantoio Olive Garello in Albenga offers quality products with a unique flavor. Its Taggiasca extra virgin olive oil will amaze you.
The tasting in the Dario Enrico Cellars of Albenga is a pleasant journey into the tradition and culture of wine.
At the “La Vecchia Cantina” farm in Albenga you can taste local wines and typical Ligurian products of high quality.
The Vio Bio Cellars are ready to welcome you with tastings of wines and typical local products, for a day of relaxation.
Exciting experience with heroic vineyard tours on a 4×4 Jeep. And upon return, there will be a tasting of Albenga wines and local products.
The experience includes a visit to the cellars and a tasting of 5 still wines, accompanied by small tastings of local products.
